Y10T83/494- Uniform periodic tool actuation.Y10T83/485- Cutter with timed stroke relative to moving work.Y10T- TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION.Y10- TECHNICAL SUBJECTS COVERED BY FORMER USPC.Y- GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS AND DIGESTS.B26D3/22- Cutting work characterised by the nature of the cut made Apparatus therefor to obtain cubes or the like using rotating knives.B26D3/18- Cutting work characterised by the nature of the cut made Apparatus therefor to obtain cubes or the like.B26D3/00- Cutting work characterised by the nature of the cut made Apparatus therefor.B26D- CUTTING DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING.B26- HAND CUTTING TOOLS CUTTING SEVERING.Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.) Filing date Publication date Application filed by West Bend Co filed Critical West Bend Co Priority to US08/529,831 priority Critical patent/USRE36155E/en Application granted granted Critical Publication of USRE36155E publication Critical patent/USRE36155E/en Anticipated expiration legal-status Critical Status Expired - Lifetime legal-status Critical Current Links Original Assignee West Bend Co Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.) Scallen Current Assignee (The listed assignees may be inaccurate. ![]() Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.) Expired - Lifetime Application number US08/529,831 Inventor David J. Google Patents Apparatus for cutting potatoes and onionsĭownload PDF Info Publication number USRE36155E USRE36155E US08/529,831 US52983195A USRE36155E US RE36155 E USRE36155 E US RE36155E US 52983195 A US52983195 A US 52983195A US RE36155 E USRE36155 E US RE36155E Authority US United States Prior art keywords cutting plate iaddend iadd cutting potato Prior art date Legal status (The legal status is an assumption and is not a legal conclusion. Google Patents USRE36155E - Apparatus for cutting potatoes and onions Carbon steel can rust over time if not washed and dried thoroughly, but it is very sharp and can hold its edge.USRE36155E - Apparatus for cutting potatoes and onions Stainless steel stays sharp and is generally dishwasher safe. ✔️ Material: The most common materials for vegetable peelers are stainless steel and carbon steel. Also look at how the blade connects to its holder - if the gap above the blade is narrow, the peeler can clog rather than release the peels with ease. ![]() A swivel blade allows you to peel vegetables with uneven surfaces (think celery root or ginger). In addition, the experts in the GH Institute prefer a blade that swivels. Whether straight or serrated, you want a blade that stays sharp. Julienne peelers are also popular: They include a series of fixed blades that give you thin, uniform strips for salads, spring rolls, and garnishes. We don't recommend serrated blades for potatoes because most leave behind ridges, but they're not as noticeable on softer items and the ease makes up for the presentation. ![]() ✔️ Blade: With vegetable peelers, should consider whether your task requires a straight blade - the classic style that can peel potatoes, apples, carrots and more - or a serrated blade, which is useful when peeling foods with delicate skins, like tomatoes and peaches. One pro tip: Look for a non-slip handle regardless of which model or brand you choose. Peeling is an inherently repetitive motion, so you want a tool that won’t cause fatigue or pain. ✔️ Handle: The best advice is to find a peeler that’s comfortable for you. Electric models hold the fruit or vegetable in place while rotating against a blade for quick, continuous peeling. Whether it includes its own motor or relies on the motor of an appliance like a stand mixer, it's a great choice for tackling a large amount of produce or if manual peelers aren't right for you. If possible, test one of each kind to decide which is more comfortable. They’re both effective means of peeling, but some experts find that straight peelers are suited to everyday peeling, like carrots, and Y-peelers provide more control and leverage with larger items, like squash. ![]() ✔️ Style: Manual vegetable peelers generally come in one of two styles: A straight peeler, which features a blade that’s in line with the handle, or a Y-peeler, which is shaped like a Y with the blade across the top.
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